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Organic Baby Food
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Delivered to Your Door
- Finger foods that fuel growth and development. Perfect for little ones from 8 months to 3+ years
Choose your meals
Choose from a variety of organic, nutrient-rich and delicious meals by our Michelin Starred Chef, Ross Florance.
Delivered to your door - No prep required
Simply pop in your fridge, freezer or microwave and enjoy on your little one's schedule.
Mealtime is done!
Our meals are created to promote adventurous eating, exposing your baby to different textures, tastes and spices.
Better for Your Baby, Easier for You
Mealtime becomes an enjoyable experience instead of a battlefield
Being exposed to different textures, tastes and smells reduces picky eating later in life
Self-feeding helps develop dexterity and fine motor skills
Encourage your baby to adjust portion sizes to match their hunger
Foster a healthy and positive relationship with food
Meet Our Michelin-Starred Chef
ROSS FLORANCE
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After graduating form the Culinary Institute of America, Ross Worked at Thomas Keller's Bouchon Bistro in Napa Valley. Ross then launched a European tour, working in world-renowned restaurants including Noma and Le Chateaubriand.
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Moving to New York, he spent three years sharpening his craft at Per Se. At Tiny Organics, Ross' food philosophy is woven throughout each recipe, creating sophisticated and nutritious meals to encourage your little one to be an adventurous eater.
Meet Our Neonatal Nutritionist
PRISCILLA BARR, MS RDN CSP CDN
Priscilla Barr is a neonatal nutritionist and board certified specialist in pediatric nutrition at NYU Langone Health/Hassenfeld Children's Hospital. For over a decade, between her work in teaching hospitals and her private practice, Priscilla has provided nutritional care to numerous neonatal and pediatric patients. She is also passionate about advancing the field of neonatal nutrition, through publishing research in peer-reviewed medical journals and presenting at various webinars and nutrition conferences.
Tiny founders have been featured in
When my baby was born...
When my baby was born...
All I could think about was is he getting enough to eat, how much and can it really hurt this much, how could I possibly maintain having this little human attached to me for the recommended 6 months or even one year?! Breastfeeding has been one of the most stressful experiences of my life and when it came to introducing him to real food, I knew there must be an easier way…and so Tiny Organics was born. Feeding your baby is one of the most trying experiences for any new parent, but introducing solids doesn’t have to be.
We have built these baby tailored and nutritionist approved delicious recipes for every parent who has ever thought ‘What do I feed my baby when?’ and ‘How much?’. We have built Tiny for my baby and for babies across America who want healthier options for their little one and want to remain sane all while feeding them the most nutritious, organic and wholesome food on the market. Welcome new and multiple time parents, we are so happy you’ve joined us - you’re not alone!
XOXO Betsy & Baby Sebi
We have built these baby tailored and nutritionist approved delicious recipes for every parent who has ever thought ‘What do I feed my baby when?’ and ‘How much?’. We have built Tiny for my baby and for babies across America who want healthier options for their little one and want to remain sane all while feeding them the most nutritious, organic and wholesome food on the market. Welcome new and multiple time parents, we are so happy you’ve joined us - you’re not alone!
XOXO Betsy & Baby Sebi
You're in Great Company
See what our customers are saying
RUTHIE AND BABY OLIVIAI choose Tiny when I'm shopping to have her try something new for the week without having to cook a separate meal. Lunch is a big void that Tiny Organics has filled for us.
JESSICA AND BABY LEOWe have to prepare snacks for daycare. This is an annoying extra thing in our busy life. Having delicious, healthy foods already made for him cuts out a chore.
ALEX AND BABY KEPLERWe love Tiny as it shakes up the routine. Kid-friendly, veggie-heavy dishes are hard for us to make.
CONNIE AND BABY CALVINI love the variety. It’s a staple option for at least one meal out of every day.
